yakusouku?

Just like how I was addicted to Bleach, the Japanese Anime, and all the other lame YET entertaining Taiwanese Drama, I am once again hooked onto some long winded love drama by the Koreans. I don't do that often, just once in a rare moon, and since I have some time right now, why not. yeah? :) I'm watching Stairway to Heaven. It is an old drama series. I feel they cheated my time when they drag so long!!!

I finally received my English version of the long-awaited Harry Potter and the Deadly Hollow~ Julie said that it is better to read the Book 5 to refresh memory, but there are so many books I need to read this lifetime, I guess I might just indulge in this juicy book. :P

I learnt how to make Udon Salad from Kei (Japanese Intern). Very simple!
all you need:
1) A packet of Udon
2) Japanese Mayo (with a cute semi-naked boy logo, red cap)
3) Tomatoes
4) Cabbage
5) Cucumber
6) Some-kind of Soba sauce (have to get confirmation with Kei again)

Boil the udon, chop the vegetables to bit sizes for easy chewing.
Place udon in a bowl (bottom layer), cabbage (second layer), tomatoes + cucumber and put as much mayo to add flavour. (remember, extremely high calories for this!) Then pour the soba sauce little by little to make sure your taste bugs get adapted to this Asian salada. Enjoyyy~~

I'm hitting the hay, will continue the marathon tomorrow.